Panakam | Panagam | Sri Rama Navami recipes | Indian Summer Drink

Panakam | Panagam | Sri Rama Navami recipes | Indian Summer Drink

Panakam is a traditional drink made during Sri Rama Navami, the birth of Lord Rama. It is also a great summer cooler.It can be served at room temperature or chilled to beat the summer heat.

Panakam recipe ingredients:

• Jaggery grated - 2 tablespoons
• Water - 1 cup
• A generous squeeze of fresh lemon juice
• A pinch of dry ginger
• A pinch of cardamom

panakam | Panagam recipe making procedure:

• Add grated Jaggery in water. Mix until completely dissolved. Filtering the mixture through a sieve.
• Now add the lemon juice, powdered dry ginger and cardamom. Mix well and serve as is or chilled.

Also see

Onam festival special recipe - carrot payasam / carrot Kheer